Restaurant La Friandise Menu
marinated salmon "mille feuille" crispy tuiles, avocado, french mayonnaise
salmon marinated like gravlax and torch like japones style
home made pork "terrine de campagne", pickles variations
my dad recipe
classic Nicoise salad
lettuce, tuna, egg, organic vegetables, oliva, caper ...
seabass carpaccio, citrus condiments, zest confit, tomatoes multicolor
frech Mediterranean starter
egg "mollet" mushrooms, green pea, parma ham
gourmand hot starter
"pargo" fish Mediterranean flavor, condiment virgin sauce
flavor of Mediterranean sea
River Prawn Risotto, Feta Cheese
gourmand
roast duck breast, confit leg, pineapple, beetroot, duck jus
duck declination with seasonal guarnish sweet and sour
"Lasagna" minute, rock lobster tails, zucchini, tomatoes, seafood sauce
"Charolais",beef tenderloin " tournedos" roasted potatoes, wild mushroom sauce
can add foie gras supp. 350
beef cheeks stew in red wine sauce, glazed carrots
pork chop 360gr oregano, eggplant Provencal, roast jus
Morning Fisher Set
select your hot drink, fresh saisonal fruit juice, fruit plate, egg mollet, bread toast, cream cheese, salmon gravlax, hollandaise sauce, organic leaves
The Carnivor Set
select your hot drink, fresh saisonal fruit juice, fruit plate, sauteed potatoes, tomato provencal, bread toast, fry egg, roasted pork ground meat, organic leaves
The Healthy Breakfast Set
select your hot drink, fresh saisonal fruit juice, fruit plate, green asparagus, egg mollet, bread toast, tomatoes cherry, yogurt granola fruit
choux a la creme
creme caramel
french meringue
profiterole
lemon granita
